OUR STORY

The story of the sauce originates at Wofford College, home of the startup founder, Mason Huss.  When becoming tired of the monotonous array of sauces to dip his chicken fingers and french fries into, he craved something new and original.  Here, Twelve Sauce was born.  With mixing and matching and creative inspirations, a tasty recipe was concocted.  An instant hit with friends and peers, it became apparent that the delicious sauce needed to be spread to as many people as possible. 

 

Twelve Sauce is in the process of being tested for health and safety standards necessary for the bottling process to begin.